PLEASE SEE INFORMATION ON THE ORDERING PAGE ABOUT GLUTEN
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Out of stock
Moist gingery sponge loaf. Serves 6-8 -
Out of stock
Delicate, moist lemon pound cake topped with fresh-squeezed lemon juice glaze. -
Out of stock
Delicate, moist blood orange pound cake topped with fresh-squeezed blood orange glaze. Serves 6-8 -
Out of stock
Buttery scones with chocolate chips, and a hint of cinnamon. Box of one dozen -
Out of stock
Buttery scones with currants. Box of one dozen. -
Out of stock
Buttery scones with cranberries, and a hint of orange. Box of one dozen -
Out of stock
Delicate, moist blood orange sponge tiny cakes topped with fresh-squeezed blood orange glaze Box of one Baker's Dozen -
Out of stock
A flourless, almond, rose and vanilla sponge cake, with rose buttercream, and pistachios and candied rose petals. Box of one Baker's Dozen -
Out of stock
Box of one dozen coffee walnut sponge teacakes with coffee buttercream -
Out of stock
Lemony teacakes with white chocolate ganache drizzle, lemon buttercream and candied lemon. Box of 12




Classic Frangipane Petits Fours. Layers of Almond sponge layered with seedless raspberry jam, with a top layer of marzipan, and finished with fondant icing (half chocolate half plain).
Box of 2 dozen (which can also be packaged in boxes of 8 for your gifting needs). Please specify when ordering.
Ingredients: Almonds, sugar, butter (milk, salt), eggs, King Arthur unbleached all-purpose flour (Hard red wheat, malted barley flour), organic raspberry preserves (organic cane sugar, organic raspberries, fruit pectic, citric acid),dark chocolate (unsweetened chocolate, sugar, cocoa solids, cocoa butter, soy lecithin)
CONTAINS: NUTS, WHEAT, EGGS, MILK, SOY